Volume 29, No.1, Winter 2011

Features

Creating a marketplace for fashion designers to use eco-friendly materials
How the large-scale food system can be a midsized farmer's best hope
How a fence and an off-road race are creating a new conservation paradigm in Kenya
A look back on the PERC Enviropreneur Institute from the retiring director
In a world where only a quarter of all arable land remains viable for agriculture, where population is predicted to increase to nine billion by 2050, and where people are concerned with food safety, new methods of agricultural production are increasingly sought-after. At Verdant Earth Technologies, we are developing agricultural systems to address future challenges and to provide a growing population with fresh produce.
An enviropreneur uses water rights markets to keep water instream

Columns

Economist, n. a scoundrel whose faulty vision sees things as they really are, not as they ought to be. —after Ambrose BierceBy Daniel K. Benjamin
Nobel laureate Ronald Coase recently celebrated his 100th birthday. What an impact his career and long life have had on PERC and free market environmentalism!

Perspectives

Watch a video   By Linda Platts
Watch a video   By Linda Platts
Productive farm land near large urban centers is being protected as conservation easements include farming as a stipulation of the tax-reducing easements.