All Research:
Innovation in Wildlife Management
“And then what?”
In the early days of the ivory trade ban in the 1980s, TIME magazine showed a picture of Kenyan government officials burning tons of ivory to demonstrate their commitment to the ban as a way of stopping elephant poaching.
Don Leal appointed to Gulf of Mexico fishery advisory panel
PERC Research Director Don Leal has been appointed to serve on an advisory panel for the Gulf of Mexico that will help guide decisions on how limited access privilege programs can be used effectively to ensure the health and economic viability of the gulf’s marine resources. Leal’s career has been dedicated to research on naturalContinue reading “Don Leal appointed to Gulf of Mexico fishery advisory panel”
Morro Bay Fishery Charts Bold Course
Morro Bay is a picturesque coastal community in central California. The town’s most prominent physical feature is Morro Rock, the remnant of an ancient volcano, which stands at the entrance to the bay that gives the town its name.
The tragedy of the commons
Property rights and markets as solutions to resource and environmental problems.
Saving wild tigers could mean eating them
On ABC’s “20/20” with John Stossel, Terry Anderson sugests eating tigers could be the best way to save them.
Creating Marine Assets: Property Rights in Ocean Fisheries
With the right economic incentives, marine life can become an asset to be nourished over time, not consumed in a wasteful race.
In the Eye of the Wildlife Storm
Most conflicts solved with market-based solutions involve opposing sides exercising their property interest, whether factual or imagined.
War Zone – Wildlife and Water
When the battles over water in Oregon’s Klamath River Basin were at their peak, PERC organized a meeting in Portland to bring competing parties to the table in search of common ground for reducing the conflict.
Encumbering harvest rights to protect marine environments:
By Robert T. Deacon and Dominc P. Parker Abstract We adapt the concept of a conservation easement to a marine environment and explore its use to achieve conservation goals. Although marine environments generally are not owned, those who use them for commercial fishing often are regulated. These regulations grant harvesters rights to use marine environmentsContinue reading “Encumbering harvest rights to protect marine environments:”